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| Sushi Appetizer - Tuna, flounder, salmon, and octopus. |
$8.75 |
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| Sashimi Appetizer - Small portion of fresh raw fish. |
$12.50 |
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| Tuna Tataki - Chilled char-grilled very rare fresh tuna loin served with ponzu. |
$12.95 |
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| Grilled Salmon - Salmon filet marinated in rice wine and soy sauce. |
$10.95 |
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| Hama Mussel - New Zealand mussel broiled in spicy caviar sauce. |
$7.95 |
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| Kaki Fry - Fresh oysters battered in bread crumbs deep fried to crisp w/washabi mayo |
$8.50 |
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| Hiyayako Tofu - Chilled soft bean curd topped with scallion, fresh grated ginger, bonito flakes with ponzu sauce. |
$4.50 |
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| Shumai - Shrimp dumplings with thin rice skin. Streamed or deep fried. |
$5.50 |
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| Gyoza - Pan fried beef dumplings |
$6.00 |
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| Yakitori - Char-grilled chicken on skewers with side grilled bell peppers. Available in teriyaki sauce or salt seasoning. |
$5.95 |
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| Agedashi Tofu - Deep fried tofu with shoyu dressing. |
$5.95 |
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| Tempura - Lightly battered shrimp and vegetables deep fried to crisp. |
$8.75 |
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| Edamame - Steamed young soy beans, lightly salted. |
$4.50 |
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| Ika-Geso Age - Lightly battered deep fried calamari. |
$7.95 |
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| Burikama - Teryaki sauce or salt with ponzu sauce. |
$11.50 |
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| Soft Shell Crab - Lightly battered soft shell crab deep fried to crisp. |
$12.00 |
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| Miso Soup- Soybean Soup. |
$2.50 |
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| Asari Miso- Miso soup with baby clam in shell, seaweed, tofu, scallion with touch of yuzu. |
$5.00 |
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| Hama Soup- Miso soup with grilled fresh salmon, shitake mushroom, tofu, scallion, and touch of yuzu, the orange peel |
$4.00 |
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| Bean Sprout Salad - Lightly steamed bean sprout marinated in soy and sesame dressing. |
$4.95 |
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| Oshitashi - Steamed spinach roll garnished with bonito flakes and ponzu sauce. |
$4.50 |
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| Sunomono - Shrimp, octopus, sea crab leg, fresh seaweed and cucumber in vinagrette. |
$6.25 |
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| Takosu - Thin sliced octopus cucumber and fresh seaweed in vinagrette. |
$5.75 |
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| Asparagus Salad - Lightly boiled asparagus with sweet miso dressing. |
$5.95 |
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| Seaweed Salad - Variety of fresh seaweed marinated in sesame dressing. |
$5.25 |
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| Spicy Calamari Salad - Marinated boiled squid, Japanese mountain vegetable and fresh seaweed. |
$6.75 |
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| Avocado Salad - Fresh sliced avocado with sweet miso dressing served with seaweed salad. |
$5.25 |
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| Oshinko Moriwase - Assorted Japanese pickled vegetable. |
$7.00 |
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| House Salad - Mixed greens with house ginger dressing. |
$4.95 |
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| LUNCH
MENU |
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| Sashimi Lunch - Tuna, flounder, octopus, salmon, mackerel and spicy tuna cup. |
$13.75 |
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| Chirashi - Variety of fresh fish and seasoned vegetables arraned on a bowl of sushi rice. |
$13.00 |
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| Tekka Don - Slices of fresh tuna arranged on a bowl of sushi rice. |
$13.50 |
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| Spicy Tuna Don - Spicy tuna and fresh seaweed salad served on a bowl of sushi rice. |
$11.95 |
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| Roll Combo - California roll, tuna roll and cucumber roll. |
$11.00 |
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| Spicy Roll Combo - Spicy California roll, spicy tuna roll and spicy yellowtail roll. |
$13.50 |
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| Veggie Roll Combo - Avocado and cucumber roll, spinach and ganpyo roll and cucumber roll. |
$10.50 |
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| All Cooked Sushi - Smoked salmon, shrimp, sea crab leg, eel and California roll. |
$11.50 |
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| Spicy Chirasi - Assorted fresh fish and vegetables arranged on steamed rice w/side spicy sauce |
$13.50 |
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| Salmon Don - Fresh salmon arranged on bed of sushi rice |
$12.50 |
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| *Sushi Lunch - Tuna, flounder, salmon, mackerel, octopus and roll of the day. |
$10.00 |
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| *Sushi Lunch Deluxe - Tuna, flounder, salmon, mackerel, octopus, shrimp, red snapper and California roll. |
$11.95 |
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| *Sushi & Sashimi Combo - Tuna, flounder, mackerel, octopus, spicy tuna, eel, white fish and 3 pcs. California roll. |
$16.25 |
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| Lunch Bento - Sectioned box with variety of side dishes, sushi, and a choice of shrimp tempura or grilled salted Boston macherel. |
$12.75 |
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| * Some items may be changed by
the chef. |
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| Chicken Teriyaki - Marinated boneless, skinless breast chicken char-grilled to perfection seasoned with our famous teriyaki sauce. |
$10.75 |
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| Beef Teriyaki - Marinated N.Y. strip char-grilled to your taste, seasoned with our famous teriyaki sauce. |
$11.75 |
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| Pork Shogayaki - Sliced pork stir fried with vegetables sauteed with homemade ginger teriyaki sauce. |
$9.95 |
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| Tofu Teriyaki - Deep fried tofu garnished with our famous teriyaki sauce. |
$9.50 |
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| Saba - Lightly salted Boston mackerel grilled to perfection. |
$10.95 |
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| Sake - Lightly salted salmon grilled to perfection. |
$11.95 |
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| Shrimp Tempura - Lightly battered deep fried shrimp and assorted vegetables. |
$11.95 |
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| Chicken Tempura - Lightly battered deep fried chicken strips and vegetables. |
$11.95 |
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| Vegetable Tempura - Lightly battered deep fried vegetables. |
$10.50 |
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| Oyako Don - Chicken and vegetables cooked into an omelette with egg in donburi sauce. |
$8.75 |
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| Ten Don - Lightly battered deep fried shrimp and vegetables on bed of rice. |
$9.50 |
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| Katsu Don - Deep fried breaded pork cutlet, cooked into an egg omelet donburi sauce. |
$8.50 |
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| Sansai Udon - Wide noodle in udon soup cooked with spinach, egg, Japanese mountain vegetables, seaweed and fish cake. |
$9.00 |
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| Tempura Udon - Wide noodle in udon soup cooked with spinach, egg, seaweed, and fish cake topped with shrimp & vegetable tempura. |
$10.00 |
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| Curry Udon - Wide noodle cooked with chicken and vegetables in tasty curry soup. |
$10.00 |
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| Ramen - Egg noodle in soup with sliced pork, bamboo shoots, egg, spinach and scallions. Available in shoyu or miso flavor. |
$10.00 |
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| Nabeyaki Udon - Wide noodle in udon soup with chicken, spinach, egg, and other vegetables cooked in popping hot steel bowl. |
$11.00 |
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| Yakisoba w/Vegetables - Pan-fried egg noodles & vegetables seasoned with our soba sauce. |
$8.50 |
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| Yakisoba w/Chicken - Pan-fried egg noodles, chicken, & vegetables seasoned with our soba sauce. |
$9.50 |
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| Yakisoba w/Shrimp - Pan-fried egg noodles, shrimp, & vegetables with our soba sauce. |
$10.50 |
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DINNER MENU |
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| Chicken Teriyaki- Boneless, skinless chicken breast. |
$16.00 |
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| Beef Teriyaki- N.Y. strip steak cooked to your order. |
$18.00 |
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| Salmon Teriyaki- Eight ounce fresh salmon filet. |
$20.00 |
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| Shrimp Teriyaki- Nine pieces jumbo shrimp and scallion on three skewers. |
$20.00 |
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| Beef Negimaki- Thinly sliced beef rolled with scallion and broiled in teriyaki sauce. |
$21.00 |
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| Chicken Negimaki- Thinly sliced chicken breast rolled with scallion and broiled in teriyaki sauce. |
$21.00 |
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| Tofu Teriyaki- Deep fried tofu with teriyaki sauce garnished with scallion. |
$14.00 |
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| Shrimp & Scallop Teriyaki- Colossal shrimp and scallops sauteed then slightly grilled and glazed with homemade teriyaki sauce. |
$27.00 |
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| Shrimp Tempura - Lightly battered deep fried shrimp and assorted vegetables. |
$16.75 |
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| Chicken Tempura - Lightly battered deep fried chicken strips and vegetables. |
$15.75 |
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| Vegetable Tempura - Lightly battered deep fried vegetables. |
$14.75 |
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| Seafood Tempura - Shrimp, scallop, squid, white fish and assorted vegetables |
$21.00 |
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| Sushi Special - 12 Pcs. of chef's very favorite choice. |
$26.75 |
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| All Cooked Sushi - Smoked salmon, shrimp, eel, sea crab leg, octopus, tamago, and Ca. rolls. |
$13.75 |
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| Roll Lovers Combo - Ca roll, tuna roll, salmon roll. |
$12.00 |
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| Spicy Roll Combo - Spicy Ca. roll, spicy tuna roll, spicy yellowtail roll. |
$15.00 |
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| Veggie Roll Combo - Avocado and cucumber roll, Spincach and shitake roll and cucumber roll. |
$13.00 |
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| *Sushi Regular (14 Pcs) - Tuna, flounder, salmon, shrimp, yellowtail, mackerel, octopus, conch clam, shrimp and California roll. |
$18.00 |
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| *Sushi Deluxe (16 Pcs) - 2 Tuna, flounder, salmon, yellowtail, shrimp, hokki clam, eel, 2 roe and Cal. rolls. |
$22.00 |
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| *Sushi A (10 Pcs) - Tuna, flounder, salmon, shrimp and roll of the day. |
$13.25 |
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| * Some items may be changed by
chef. |
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| Sashimi Regular - Assorted fresh fish arranged on shredded radish. |
$21.00 |
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| Sashimi Deluxe - More assorted fresh fish arranged on shredded radish. |
$26.00 |
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| Sahimi Omakase - Chef's creation of exotic Sashimi. |
$50.00 |
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| Tuna and Yellowtail Combo - For tuna and yellowtail lovers. |
$23.00 |
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| Tuna and Salmon Combo - For tuna and salmon lovers. |
$18.00 |
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| Chirashi - Variety of fresh fish and vegetables arranged in bed of sushi rice. |
$17.00 |
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| Chirashi Deluxe - More variety of fresh fish, roe, and vegetables arranged on bed of sushi rice. |
$24.50 |
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| Tekka Don - Slices of fresh tuna arranged on bed of sushi rice. |
$18.00 |
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| Spicy Chirashi - Assorted fresh fish & vegetables arranged on steamed rice w/our spicy sauce |
$19.50 |
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| Spicy Tuna Don - Spicy tuna and fresh seaweed salad served on bowl of sushi rice |
$16.50 |
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| Tuna Lovers Combo - Four pcs tuna sashimi, 2 pcs nigiri tuna, spicy tuna roll and spicy yellowtail roll. |
$22.00 |
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| Yellowtail Lovers Combo - 4 Pcs yellowtail sashimi, 2 pcs yellowtail nigiri sushi, 6 pcs spicy hamachi roll, and 6 pcs hamanegi maki (regular yellowtail roll) |
$23.50 |
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| Sake Lovers - 4 pcs salmon sashimi, 2 pcs salmon nigiri sushi, 6 pcs spicy salmon roll, & 6 pcs salmon roll |
$20.00 |
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| Sanshoku Don - Choose up to 3 types of fish: tuna, yellowtail, salmon, salmon roe, or eel arranged on a bed of rice. Place your selection in the COMMENT box below. |
$22.50 |
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| *Sushi & Sashimi Combo - Delicious combination of sushi and sashimi - our best seller. |
$28.00 |
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| Sansai Udon - Wide noodle in udon soup cooked with spinach, egg, Japanese mountain vegetables, seaweed and fish cake. |
$10.00 |
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| Tempura Udon - Wide noodle in udon soup cooked with spinach, egg, seaweed and fish cake, topped with shrimp & vegetable tempura. |
$12.00 |
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| Curry Udon - Wide noodle cooked with chicken and vegetables in tasty curry soup. |
$11.50 |
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| Nabeyaki Udon - Wide noodle in udon soup with chicken, spinach, egg and other vegetables cooked in popping hot steel bowl. |
$12.95 |
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| Ramen - Egg noodle in soup with sliced port, bamboo shoots, egg, spinach and scallions. Available in shoyu or miso flavor. |
$11.50 |
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| Tenzaru Soba - Chilled buckwheat noodles with our home made dipping sauce and side shrimp tempura. |
$12.00 |
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| Tempura Soba - Buckwheat noodles cooked in udon soup topped with tempura assortments. |
$12.00 |
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| Tonkatsu - Deep fried breaded pork cutlet garnished with tonkatsu sauce served with shredded cabbage and side vegetables. |
$16.00 |
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| Chicken Katsu - Deep fried breaded chicken breast cutlet garnished with tonkatsu sauce served with shredded cabbage and side vegetables. |
$14.50 |
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| Fish Katsu - Deep fried breaded chicken breast cutlet garnished with tonkatsu sauce served with shredded cabbage and side vegetables |
$16.50 |
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| Unagi Donburi - Broiled fresh water eel on top of steamed rice. |
$17.50 |
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| Kabayaki - Broiled whole fresh wter eel with unagi sauce. |
$18.00 |
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| Yakiniku - Marinated beef ribs char-grilled to perfection. Served with side vegetables and rice. |
$19.00 |
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| DINNER BOX COMBO |
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| Dinner Bento Box - Choice of sushi or sashimi. Sunomono salad, seaweed salad, shumai, chef special appetizer, grilled salmon, vegetable tempura and fruit |
$25.00 |
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| The Shogun - Sashimi and Shrimp Tempura. Sashimi: Tuna, flounder, salmon and octopus. Tempura: Crispy shrimp and assorted vegetable tempura. Chefs special, bean sprout salad, California Roll and fruit. |
$23.00 |
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| Captain Perry - Chicken Teriyaki and Shrimp Tempura. Teriyaki: Char-grilled skinless chicken breast. Tempura: Crispy shrimp and assorted vegetable tempera. Chef special, bean sprout salad, California roll and fruit. |
$22.00 |
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| Cherry Blossom - Sushi and Shrimp Tempura. Sushi: Tuna, flounder, fresh salmon and Californina roll. Tempura: Crispy shrimp and assorted vegetable tempura. Chef special, bean sprout salad and fruit. |
$22.00 |
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| Mount Fuji - Sushi and Chicken Teriyaki. Sushi: Tuna, flounder, fresh salmon and California roll. Teriyaki: Char-grilled skinless chicken breast. Chef special, bean sprout salad, California roll and fruit. |
$22.00 |
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| Madam Butterfly - For Vegetable Lovers. Sushi: Seasoned fresh shiitake, Japanese pickles, inari and veggie roll. Tempura: Assortment of crispy vegetable tempura. Seaweed salad, bean sprout salad and fruit. |
$18.00 |
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| Sushi Combo - California rolls, tuna, shrimp and tamago. |
$11.50 |
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| Chicken Teriyaki - Junior portion of chicken teriyaki. |
$11.50 |
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| Chicken Tempura - Deep fried lightly battered chicken strip and vegetables. |
$11.50 |
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| Shrimp Tempura - Deep fried lightly battered shrimp & vegetable. |
$12.50 |
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| A LA CARTE |
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| NIGIRI
SUSHI - Hand Formed Sushi - Served two pieces per order |
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| Toro - Fatty tuna. |
$12.00 |
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| Hamachi - Yellow tail. |
$5.75 |
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| Maguro - Tuna |
$4.50 |
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| White Toro - Albacore Tuna |
$5.00 |
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| Botan Ebi - Jumbo raw sweet shrimp with deep-fried shrimp head. |
$7.95 |
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| Tamago - Sweet egg omelet. |
$3.50 |
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| Quail Egg - Extra quail egg on roe. |
$2.00 |
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| Inari Sushi - Bean curd with sushi rice. |
$3.75 |
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| Hotate Gai - Fresh sea scallop. |
$5.50 |
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| Uni - Sea urchin roe. |
$7.95 |
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| Ikura - Salmon roe. |
$5.50 |
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| Tobiko - Flying fish roe. |
$4.50 |
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| Mirugai - Giant clam. |
$8.95 |
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| Hokkigai - Hokki clam. |
$4.75 |
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| Akagai - Red clam. |
$5.50 |
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| Ika - Squid. |
$4.00 |
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| Saba - Mackerel. |
$3.75 |
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| White Tuna - Albacore tuna. |
$4.25 |
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| Tako - Octopus |
$4.50 |
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| Kani - Sea crab legs. |
$3.50 |
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| Tai - Red snapper. |
$4.25 |
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| Unagi - Broiled fresh water eel. |
$5.00 |
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| Katsuo - Bonito |
$4.25 |
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| Suzuki - Rock fish. |
$4.50 |
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| Hirame - Flounder |
$4.25 |
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| Ebi - Cooked shrimp. |
$4.50 |
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| Sake - Fresh salmon. |
$4.50 |
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| Smoked Salmon - Smoked Salmon |
$4.25 |
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| MAKI
SUSHI - Rolled Sushi with Seaweed - Sliced in six pieces per order |
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| California Roll - Avocado and sea crab legs.* |
$4.75 |
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| Southern California Roll - Avocado, sea crab legs, and orange caviar.* |
$5.25 |
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| Spicy California Roll - Avocado, sea crab legs, and spicy caviar. |
$5.25 |
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| Spicy Hamachi Roll - Marinated yellow tail w/house spicy sauce, cucumber, and scallion. |
$5.75 |
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| Spicy Scallop Roll - Fresh sea scallops with our original aurora sauce. |
$6.25 |
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| Alaska Roll - Smoked salmon, sea crab legs, and cucumber.* |
$5.50 |
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| Boston Roll - Steamed shrimp, avocado, cucumber. |
$5.50 |
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| Texas Roll - Seasoned spicy grilled beef, spinach, scallion, and spicy sauce. |
$5.25 |
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| New York Roll - Grilled smoked salmon skin, cucumber, and scallion. |
$4.95 |
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| Fairfax Roll - Fresh salmon and cucumber. |
$4.75 |
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| Unagi Roll - Grilled eel, cucumber, and sweet eel sauce. |
$5.50 |
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| Smoked Salmon w/Asparagus - Smoked salmon with asparagus. |
$5.50 |
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| Philadelphia Roll - Cream cheese, smoked salmon, scallions, and cucumber. |
$5.50 |
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| Tiger Roll (5 Pieces) - Shrimp tempura, avocado, cucumber, masago, and spicy mayo. |
$6.75 |
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